Premium Norwegian Wild-Caught Fish Oil Softgels, 240 Capsules

From the brand, Carlson has been providing award-winning quality since 1965. Our story began with a single vitamin E product in Founder Susan Carlson's small Chicago apartment in the early 1980s, when we helped launch the omega-3 market in North America. Today, Carlson offers more than 200 products designed with your family's unique nutritional needs in mind.

What makes our products unique is that every item is tested by an FDA-registered laboratory for potency and quality, and many have received special third-party certifications and awards. Carlson is well-known for our great-tasting omega-3 fish oils and our convenient vitamin D3 liquid drops.

Carlson has been a women-founded and family-owned company since the beginning and still is today. Daughters Carilyn Anderson and Kirsten Carlson now lead the company, and the innovations continue. Carlson is proud to offer the finest quality nutritional supplements, from our family to yours.

Carlson began in Chicago in 1965 as one woman's mission to improve the health of her family by creating nutritional supplements with high-quality ingredients. Susan Carlson's father suffered from heart issues but found relief after taking vitamin E. Inspired by this discovery and her background as a pharmacist, Susan created one of the first full lines of vitamin E worldwide, and the product line continued growing to meet the health needs of local families.

Carlson began popping up on store shelves around Chicago, and the wave continued across the nation. Today, the commitment to helping families live a healthier lifestyle continues, as the next generation of the Carlson family leads the company. Carlson now offers more than 200 vitamins, minerals, omega-3s, kid's products, and other high-quality nutritional supplements.

At Carlson, our family cares about the health of your family. The beneficial omega-3s EPA and DHA found in The Very Finest Fish Oil promote heart, brain, vision, and joint health. The product provides 700 mg of omega-3s per serving in orange-flavored soft gels. We source the highest quality, deep, cold-water fish using traditional, sustainable methods, and the oil is closely managed from sea to store to ensure maximum freshness.

To protect the effectiveness of the nutrients in our products, Carlson employs manufacturing techniques that avoid the use of excessive heat, moisture, and solvents. Like all Carlson products, The Very Finest Fish Oil is tested by an FDA-registered laboratory for freshness, potency, and purity, and it is IFOS and IGEN non-GMO certified.

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